Contact us, if you want to get it as a printed book format?
This image is licensed for personal use only. Any form of commercial use, resale, reproduction, redistribution, or republishing, whether digital or physical, is strictly prohibited without written permission from the creator.— is strictly prohibited.
🧠 More Fun Facts to Make You Smarter!
- Jamun is a deep purple fruit that grows on tall trees and is mostly seen during summer.
- The fruit has a sweet and tangy taste, and it can leave your tongue purple after eating!
- Jamun seeds are big and hard, and they are not eaten — only the soft flesh is enjoyed.
- It’s rich in vitamin C and iron, and is often used in juices, sherbets, and healthy snacks.
- Jamun is known for helping people with diabetes—its seeds are used in herbal powders.
- The fruit grows in bunches and turns from green to dark purple as it ripens.
- Jamun trees can live for over 100 years, growing tall and wide with shiny green leaves.
- The juice can stain your clothes, so be careful while munching on them!
- In India, people love eating jamun with a sprinkle of salt or black salt for extra taste.
- Birds and squirrels love jamuns too, and often compete with kids to grab the ripest ones!
📚 Word Boost – Learn Cool New Words
Tangy – A mix of sweet and sour taste
Flesh – The soft, juicy part inside a fruit
Sherbet – A sweet drink made from fruit juice, sugar, and water
Herbal – Related to plants used for health or healing
Ripen – To become soft, sweet, and ready to eat
Stain – A mark left behind that is hard to remove