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🧠 More Fun Facts to Make You Smarter!
- Watermelons are made of about 92% water, which makes them one of the most refreshing fruits on hot days!
- They are both a fruit and a vegetable—related to cucumbers, pumpkins, and squash.
- The world’s heaviest watermelon weighed over 159 kg (350 pounds)!
- Watermelons originally came from Africa, and people have been eating them for thousands of years.
- There are over 1,200 varieties of watermelon, including ones with yellow or orange flesh.
- Seedless watermelons are real and grown through special planting techniques—not genetic modification!
- Watermelon rinds (the green outer part) can also be eaten and are used in pickles or stir-fries.
- Every part of the watermelon is edible, including the seeds, which can be roasted and eaten like nuts.
- Watermelons are rich in vitamin C and antioxidants, which help your body fight illness.
- In Japan, some farmers grow square watermelons by putting them in boxes while they grow!
📚 Word Boost – Learn Cool New Words
Rind – The tough outer skin of a fruit, like the green part of a watermelon
Seedless – Without seeds
Variety – A type or kind within a group of plants or fruits
Antioxidant – A substance that helps protect your body’s cells and keeps you healthy
Edible – Safe and okay to eat
Refreshing – Something that cools you down and makes you feel better, especially in heat